Saturday, August 29, 2009

Et tu Manhattan? April 2009

With many thanks to Iulius Ceasar for his last words, "Et tu, Brute?"

With a little digression in front of my house, I head off to my subject matter, Marble Hill. Manhattan was not always a full-fledged island. Spuyten Duyvil Creek meandered Nothward, meeting the headwaters of the Harlem River. This waterway though was not navigable by commercial shipping. Sometime in the 19th century, it was decided to dig the Harlem Ship Canal to make the Harlem River navigable to the Hudson River. Rather than following the circuitous route of the Spuyten Duyvil Creek, they simply cut the northern tip of Manhattan off, filled in the creek bed, thus joining the Marble Hill section of Manhattan to the mainland. Marble Hill at the present is neither fish nor fowl. Politically it is still a part of New York County (Manhattan) but in other respects (school districts, police) it is a part of The Bronx. I had wanted to explore this curious part of Manhattan for a long time but kept putting it off.

Three guys insisted I take their picture. When I did, one of them asked if the FBI was going to come after them now? I said that I was afraid so because now that I took their picture, I was going to have to tell the FBI everything I knew about them. At this they laughed like crazy because, of course, I knew nothing about them.

Et tu Manhattan April 2009

Mixed Bag April 2009

Had to go to my doctor for my quarterly checkup. Dr Michelle Li must be the only Jewish doctor who is a native of China. I woke up as usual at 5 A.M. and could not go back to sleep. Since my appointment was at 10:30 in midtown, I decided to walk there instead of taking the subway. I wanted to walk down the riverwalk all the way to her office at E53 St. Unfortunately the riverwalk ends at 155 St and does not pick up again until 125 St. When I got to 125 St and Park Ave, I decided to walk down Park Ave instead. I wanted to see what La Marqueta looked like these days. There is not much of it left. There is a store selling dried salt fish and pig snouts. The owner must be the sole remaining Jew who has been living in this area from the time, long ago, that it was a predominantly Jewish neighborhood. As a matter of fact, my ex mother-in law was born in this area at E 116 St. I asked him what one does with pig snouts? He shrugged his shoulders and said that he heard that it makes a delicious soup. The area becomes more civilized as you walk further downtown. Many human sized buildings with human sized shops. I was particularly delighted at the proliferation of small, non chain, hardware stores.

Coney Island and Little Odessa April 2009

I wanted to see what was left of Coney Island after the destruction of Astroland. Plus I was alerted to the Coney Island History Project by mt ex Barb. To my great surprise, there is a great deal of Coney Island left. Taking the place of Astroland will be features that are even now being put in place that are reminiscent of the old circus sideshows. That is the right direction to go. Giving Coney Island the Disney touch would be the kiss of death. This place was built on saloons, whorehouses and PT Barnum like characters. Astroland was too bland and Disney like compared to what appears to be comming in.

I didn't hear a word of English while shopping in Brighton Beach. Even the toddlers speak Russian. Smoked fish and pickled things everywhere. I was in heaven. I am sorry to have to report the apparent death of Mrs. Stahls Knishes. This first class knishery has apparently been replaced with a third class hero sandwich place, Subway.

Coney Island and little Odessa April 2009

FISTFA May 16 2009

I had thought I was going to have to work overtime Saturday. I therefore bought hot dogs because of the limited time I thought I would have. Then the overtime was cancelled. Next time, due to popular demand, I may make Labskaus again. There is after all, far too little exposure to Saxon cuisine in these shores. This FISTFA marked the first appearance of Mike and Naomi Moslow. They brought over a tremendous amount of delicious food, as did the Phillipses. It is a good thing that everyone brought appetites to match Bob Rodriguez said that he has an eidetic memory. This would explain his tremendous repertoire of both raunchy and clean songs. I told him that I find it peculiar that most Spanish speakers do not know the meaning of their family names. I cited as an example the name Hernandez. This is almost identical to the German Hermann, which means a lordly man. The ez ending is an s sound which in the Germanic languages is used to indicate the possessive. So Hernandez would mean son of Herman in the Visigothic language. Likewise, the name of the city of Burgos would have simply meant "walled city" in the Visigothic language. I posited that you simply cannot understand a lot of Spanish names if you have no command of the Visigothic language. Mike Moslow told us what his family name means in Polish but I have forgotten what it was. Then we talked about the use of bagpipes in various European countries, including Poland. Someone mentioned that it is the custom of Polish bagpipe players to march in a circle as they play their instruments. Someone commented that this is because a moving target is harder to hit. There was a great deal of laughter. I had a feeling that I am the only one in the group who actually enjoys bagpipe music. Bob Rodriguez said that there is a community in Colorado that speaks a 17th century form of Castillian Spanish. They also follow this sado-masochistic Catholic custom of self-flagellation during certain holidays. He said that practitioners of this cult 1500 years ago would actually crucify a volunteer We had a good turnout with simultaneous intense discussions occuring throughout the house

I forgot to mention that John Boardman said that he was a direct descendant of Ragnar Shaggybreeks and told the story of how Ragnar got the name of shaggybreeks

FISTFA May 16 2009

Midwood Brooklyn June 2009

I had wanted to visit Midwood for some time. I had read that the ultra-Orthodox were swarming to settle there. However the neighborhood does not strike me as being so heavily ultra-Orthodox as say Borough Park The majority appear to be Modern Orthodox with a sprinkling of other peoples, such as Muslim women wearing head scarves and one Halal meat store. In other words, a moderately diverse neighborhood.Mark had suggested that I wear a baseball cap. Wearing a hat would enable me to blend in with the local population because the entire Jewish population here wears some sort of head gear. I couldn't find a baseball cap but my son Andrew had left behind his top hat, and this is what I wore. To say that I caused a sensation everywhere I went would be putting it mildly. Mark was unkind enough as to refer to my hat as "that goyishe hat". So children, what have we learned from this? Simply this. Any old hat will not do if you wish to pass among a Jewish population. A bizzarre fur trimmed streimel would pass muster but a top hat simply will not do.

Midwood is served by a modest sized shopping street, Ave J. The shops here simply serve the neighborhood. If you are looking for Jewish exotica, culinary or otherwise, you would be much better turning to Borough Park

Midwood Brooklyn June 2009

Red Hook June 2009

Several newspaper articles over the past year have lauded the wonderful food purveyed by the Central and South American crowd from the lunch wagons crowding around the football (soccer to you) fields of Red Hook Park. I have had the greatest doubts because certain food ingredients and cooking techniques are an abomination to the gods. The loathsome ingredients and techniques include deep frying, tropical tubers, and plantains. And I have tried Mexican food many times. While I do not find it repulsive, I yet cannot get excited over it either. To me the cuisine of the Americas is greatly inferior to that of Europe. I had read that Brazil is putting real science behind an effort at developing a strain of wheat that will grow in their tropical country. I read this as a desperate effort to be able to eat real food and to get away from those detestable tropical tubers.
And so, with grave misgivings, I ordered myself two Pupusas. These are maize pancakes stuffed with a mixture of pork and cheese. I have no problem with the ingredients but the whole is less than the parts. The pork and cheese do not improve the taste of the pancakes. I would rather have had the pancakes separate from the pork, with maybe a little maple syrup. Mixing the two ingredients creates an inferior outcome such as might be achieved by mixing caviar and whipped cream.
From a Colombian wagon, I ordered a sausage that appears to have been deep fried and a misshapen lump that also appears to have been deep fried and contained (within a pastry shell) chunks of whole potato surrounding chopped meat and rice. Compare this tasteless concoction to a sublime stuffed cabbage. The sausage was also largely tasteless. However, Colombians are not the only people who can destroy foods by deep frying. A so-called German restaurant in Staten Island achieves the same destructive effect by deep frying bratwurst.
Maybe the problem is me. I am one of those mutants to whom cilantro tastes like old dishwater.

To Aquavit and Back June 2009

Lisa Braun mentioned that Aquavit had a Lunch buffet. Unlimited herring and other fishy and non fishy stuff for $48. And so it was done. More forms of preserved herring than you could imagine, as well as the superb Gravlax. My only regret was eating a big chunk of poached salmon. This was fine but the raw fish just left it in the dust. My favorite herring was Matjes. This is a salt cured rather than vinegar cured raw herring. Had I not eaten the poached salmon, I could have eaten even more of the Gravlax or the Matjes. Except for the deserts (also superb) I just concentrated on the raw fish, ignoring brisket of beef and other offerings.

The Highline Park June 2009

Curse that bubbleshare. I typed up a nice long description and the bubbleshare system lost it. Now I have to retype it but I am doing it in Word so that I can save it and resubmit it until bubbleshare’s kludgy system finally accepts it. The Highline was an elevated railroad that traversed lower Manhattan on the West side through lower Manhattan. Use was interrupted “temporarily” while they built the Javits Center and then was to resume but never did. The lowest section was torn down in 1983 and there were plans to tear down the remainder. Instead, dedicated philanthropists and loyal New Yorkers donated money to turn the remainder into an elevated park. The finished section of the park ends at 20 St but is to continue up to 30 St and maybe beyond. I walked to 20th St but that is presently an exit only and had to walk down to Gansevort St, presently the only entrance. There is a line to get in but it moves quickly. They stamp your hand with an “HI” as you wait in line. The park is quite lovely. Railroad tracks remain but there are concrete walkways and flower and herb plantings as well as places to sit. The Highline goes under and through some buildings. There is a bathroom in one of the buildings. The mens room has one urinal and one cubicle. There was a line to get in. I had thought that only women had to endure such things. The cause was a man who never emerged from the cubicle and I speculated on whether he had died there. I was going to check the papers the next day to see if I had experienced the first death on the Highline but I forgot. The other cause was a man who took the longest and most luxuriant piss I have ever seen. I would swear that he must have shared ancestry with a camel

Conversation overheard on the Highline between two middle aged women. "Sometimes I wish we had never left the city. We used to do so much more here." A heartfelt "yeah" was the answer. This kind of puts it in a nutshell, ladies and gentlemen. What does life in flyover country have to offer besides horrible food and listening to the grass grow? Nascar and Jesus? Ugh.

The Highline Park June 2009

Palisades Interstate Park June 2009

I had thought of entitling this photo spread “Unfinished Business”, but that would have confused everyone. Let me explain. Several years after we came to the USA, my fathers employer moved from Manhattan to Englewood Cliffs. We then left the city to move to Cliffside Park and it was there that my father bought his first car, a 1951 Nash. From then on, we travelled by car exclusively. We went to Palisades Park many a time but always by car to obe of the picnic areas. Many is the time that we swore that we would hike the trails but we never did. Back in Germany one of our favorite pastimes was hiking in the woods. Yes we would pick berries and mushrooms but the greatest joy was being in the woods with moss under our feet.. My mother knew an endless number of old hiking songs but our favorite ones were of Swedish origin. The Swedes must possess this love for being out in the woods to an extreme degree. So when my father bought the car, we largely abandoned hiking. In hiking through Palisades Interstate Park today, I was merely keeping a promise we had made to each other many times.

Friday, August 28, 2009

30th End of Paleozoic Party July 31 2009

The party was scheduled to continue until sunrise but I was too pooped from having gotten only about two hours sleep the night before, hunting elderberries in Pennsylvania. The rain storm was so severe and so prolonged that I had to pull off the highway and wait it out. And then, I had to be at work early the following morning. As usual, as the heat built up in the apartment, people spilled out onto the rooftop. Manhattan is the only place I know of where rooftop parties occur, although someone told me that they also take place in Philadelphia

East River Walk July 2009

Had an appointment with my physician at 10:45 AM. I decided to walk the East River Walk from East 125 St all the way down to E 53rd St rather than take the subway all the way down. The Harlem River Drive Walk that I had previously taken ends at E 155 St. I assume that the 30 blocks in between are badly in need of repairs because that section is completely shut down. The East River section really starts with the pedestrian bridge entry at E 120 St. It does continue North for a while but without any access over the highway unless there is a stair down from the pedestrian bridge leading to Randalls Island. I will have to explore that in the near future. Anyway, sections are quite pretty and afford a view of Manhattan and the East River that are seen only by the joggers and bicyclists that seemed to be the only people that I shared the walkway with. I also found out why I have the only Chinese physician born on the mainland who is Jewish. She married a Jewish attorney sometime after she graduated medical school. The East River Walk ends at E 59th St and resumes at E 53 St. The nearest entrance though is at E 42nd St. More repairs I suppose.

Peter Lugers Steak House July 2009

I had thought of eating at Peter Lugers for a long time. It is generally considered to be the pre-eminent steakhouse in New York. This of course means that it is the pre-eminent steakhouse in the universe. It so happened that Lisa had a coupon for Peter Lugers. If you bought one of their hamburgers, they would give you a large bottle of their steak sauce. This seemed like no great incentive to me as their steak sauce tastes more like shrimp cocktail sauce with its heavily horseradish/tomato flavor. However, we agreed to order one of their hamburgers and one porterhouse steak. This way I could taste both. And I could also experience the ambiance, the rude waiters, and all the other wonderful aspects of Peter Lugers.
Be advised. Peter Luger only accepts cash or their own credit card.

You are provided with a large gravy boat of their own steak sauce. KEEP THE STEAK SAUCE AWAY FROM THE STEAK AT ALL COSTS. The steak sauce is fine for dipping your French fries or bread in but it definitely detracts from the taste of the most wonderful porterhouse steak you will ever eat in your life. This steak is like a religious experience (or rather what I imagine one to be like- not having had any first-hand experience with it myself). It is so tender that you don’t really need a knife. The hamburger too was great. It was cooked but looked as raw as tartar steak. However, it did not drip blood all over the place, which is something that turns me off. A fine accompaniment to all this was the creamed spinach. The desert menu had things like apple strudel with whipped cream but I was so stuffed that I could not even think of desert.

To get there, take the J train to Marcy Ave (the first stop over the Williamsburg Bridge and walk about 4 blocks.

Peter Luger's Steak House July 2009

Hoboken Film Festival July 2009

The German Culture Meetup Group announced a get together in Hoboken to watch the latest Batman movie at the Hoboken Film Festival. This took place in a park on a pier with an inflatable screen. This had no particular relevance to German culture but neither did the locally famous Whisky Bar to which they all planned to adjourn after the film. I, who live in far off Manhattan and had to be up at 5 in the Morning to get to work on time, could not even stay for the end of the film at 11 PM. Only about 4 people showed up from the group. This included Amy and her girlfriend. They are big Beavis and Butthead fans and enthralled everyone by dancing in imitation of Beavis and Butthead. We were joined by a nice black guy, originally from North Carolina, who was struggling to learn German and by the lone member of the German Language Group, a young Chinese woman. Certainly a very small but diverse group. I did not succeed in finding anyone fluent in Low Saxon but Amy, whose parents are Low Saxon speakers) was fascinated to learn that Harpo Marx and all the Marx brothers were fluent in Low Saxon even though they were born in NY. I hope I will find speakers of Low Saxon at future meetups because I want to rebuild my knowledge of the language to aid me in my translations of songs and poetry from that language into English.

Burmese New Year Water Festival July 2009

There are so many things to do in the city, all at the same time. I was tempted to go to one of the many Bastille Day celebrations. However, I was really curious about Burmese food. Today happened to be Burmese New Year and on this day they also throw water at each other. Most of these activities were conducted by the children (and the young at heart). This water playfulness was confined to a limited area. However, the sun was so hot that I would not have minded having a bucket of water thrown at me. Unfortunately that would also have destroyed my camera.

The food is hard to characterize. They tend toward spicyness. Some of the foods are the familiar Chinese tofu and rice noodles. The spices though are Indian curry spices. One of the Burmese told me that historically, the main outside influence on the culture of Burma has come from India. The food is so delicious that I wonder why you never seem to see fat Burmese?

I met a Burmese gentleman who has set up an organization to publish Burmese fairy tales in English for the benefit of Burmese children here. The organization is Aungzay Institute, Inc., 725 River Road, Suite 32-268, Edgewater, NJ 07020. www.aungzay.org. The purpose is not just entertainment but also the values these tales teach


Burmese New Year Water Festival July 2009

Thursday, August 27, 2009

Arab Street Fair July 2009

On the way to the Arab street fair on Great Jones Street, I chanced by a vendor on the Bowery at a different fair who had nary a customer. The vendor in frustration shouted out “ This is a special sale. Everything must go because the Feds are on to me and are sending me to------ New Jersey.”

When I got to Great Jones Street, there was a line of mixed men and women, holding hands and dancing around in a circle to blaring music. When the dance was over, a young woman in a headscarf addressed the audience, speaking in a rather heavy Brooklyn accent. She called out various Arab countries and asked people to identify themselves whose ancestors came from those countries. Then she asked who was from Brooklyn? Pandemonium ensued. She asked for three cheers for Brooklyn and hundreds of men and many women wearing headscarves, punched the air and chanted Brooklyn, Brooklyn, Brooklyn. The realization dawned on me that these people may wear funny headgear but they are first and foremost New Yorkers and that I probably have more in common with them than with someone from Duluth.

Making my way down the block, I was stopped by a rather stout man wearing a fez. He asked me if I lived in Manhattan? “Kind of”, I said. “I live in the far fringes of Innwood, near the Spuyten Duyvil”. “What are you doing down here?” “Slumming,” I said. “Also, I love Middle Eastern food.” It turned out that he wanted me to sign a petition to put the Green Party on the ballot. Now I consider the Green party to be a bunch of crackpots. But I consider the two major national parties to be just different shades of vanilla and I will gladly sponsor even a crackpot party just to get some sort of serious debate goin


Arab Street Fair July 2009

Wednesday, August 26, 2009

North White Plains July 2009

My mother was trained as a registered nurse in the Kaiserswert Institute. Reportedly the place got it’s name from a remark made by Charlemagne (Karl der Grosse in a civilized tongue). He was so struck by the natural beauty of the place that he remarked, “Dies ist des Kaiser’s wert” (this is worthy of the Kaiser). She said that she had gotten a full scholarship to study there but her parents refused to sign the permission slip, so once again, my mother simply forged her father’s signature. This seems to have gotten to be a habit of hers, not that I can blame her.

My mother struggled to learn enough English and finally took and passed the exam to become accredited as a registered nurse while we lived in Cliffside Park, NJ. She then got a job as the staff nurse at an orphanage in Thornwood, NY, called the Millbank home. An apartment came with the job and we moved there. After a year, Millbank closed and we moved to an upstairs apartment on 7 Emmalon Ave in North White Plains. After a year we moved on to the first floor apartment at 1 Emmalon Ave. This was a roughly C shaped apartment. The only source of heat was a gas heater at one end of the C. My room was at the other end of the C and received no heat whatsoever. To remedy this deficiency, my father installed a wood stove. Fortunately there was an unused chimney there. Supplying fuel was my job entirely and I would scour the woods behind the house for anything I could burn. I learned my skills with an axe and sledgehammer and wedge from my father. I also learned certain practical skills from him that obviated the need to use an axe. He had a fast and dirty method of reducing firewood to manageable size without using an axe of saw. Using his method, you would whack a branch up to maybe 5 inches in diameter over the edge of a sharp rock and break off usable sized chunks of wood. Much less work than using an axe of saw. I taught these methods to my children also but they will probably never need to use them.

I noticed that two new houses were built at the end of Emmalon Ave, so that what was 1 Emmalon is now 3 and the former 7 Emmalon is now 9. The area though has hardly changed. There is a little shopping district in Valhalla but if you were driving by and you blinked, you would miss it. There is a large Indian restaurant. Back when we lived there, Indian food was something that they presumably ate in India. We never saw it. A nice cigar store (I bought one). The owner was proud that they imported the cigar leaves from the Dominican Republic and rolled their own cigars. I told him that we have a similar cigar store in my neighborhood in Manhattan but that they also keep fighting cocks in the back. He seemed a little taken aback and said that they do not do such things in Valhalla. “Pity” I said.

While living at 1 Emmalon Ave, my parents gave my brother, Michael, a Labrador Retriever, Susy, for a birthday present. The dog always hated him though, as did our cats. I wonder if this reflected wisdom and insight on the part of the animals? My brother was after all a selfish and self indulgent slacker all his life. Probably he did vicious and painful things to the animals when no one was looking.

From 1 Emmalon Ave, we moved across the Hudson to New Jersey again, when my parents bought their first house in the lakeside community of Cupsaw Lake in Ringwood, NJ. This would have been in 1963.

North White Plains July 2009


Monday, August 24, 2009

Chester NJ August 2009

The best Sunday Brunch in the known universe was to be had at the old Publick House. You specify the breakfast item made to order then you wander up to a table where they cut you a slice of extraordinary roast beef or you help yourself to a bowl of beef burgundy (or whatever they have made that day, freshly made pastries such as cherry turnovers and you sit at your table, eating and eating by the warmth of working fireplaces (in season). The Publick House had closed down a year or so ago and I decided to check it out to see what was going on with it. It appears that it had shut for major construction adding to the facility. Hopefully it will open up again soon. After you eat, you can amble down the street looking in at the many quaint shops. The last time I was here a young Polish woman had opened up a shop where she sold her homemade jewelry and other items made of amber. I didn't see it this time but maybe she moved to another location. Larison's Turkey Farm closed several years ago. It re-opened as Larison's Steak House but closed again two weeks ago. We never ate there because the Publick House always seemed by far the superior draw. When the children were young, the Phillipses used to join us in taking our children to pick your own apple orchards in the vicinity. It always seemed to degenerate into a brawl as the kids tried to bop apples off each others heads. Ah, memories.

Elderberries or Bust

I have found only one elderberry bush in Manhattan. That is not nearly enough. So I decided to rent a car and travel to Pennsylvania, where I used to pick them in dozens of spots. The day was not an auspicious one since it was supposed to rain but I had arranged to rent the car and for two vacation days a week in advance and I was willing to get wet if necessary. As it was, all the elderberry bushes had vanished, leaving not even dry stems. To salvage something from this disaster, I picked a humungous amount of wild rose hips. Rosa Rugosa, the best. As the rain got more severe, I was forced to stop taking pictures for fear of damaging my camera. I stopped off to see some old friends and acquaintances, like Old Order Mennonite farmers Mark and Maryanne Nolt, purveyors of unpasteurized unhomogenized milk, the most astounding eggs you will ever taste, farm made cheeses and butter. The great taste of their foods comes from the fact that the animals are largely grass fed. Give the Nolts a call at 717-776-3417 for the tastiest beef, chicken, eggs and dairy products. Tell them that Tom Byro sent you. They know me well.

Mark Nolt asked me if I was still with Robin Stahr. I said no, that we split up after she tried to steal my son’s kid by accusing him of molesting her. And then it turned out that the child was molested but by a former boyfriend of Robin’s (according to the child’s own testimony) whom Robin had allowed to babysit the kid. Mark said that Robin had acquired a bad reputation among the Mennonite community for not paying her bills.



I stopped off to see Lucy deFrance and Austin Hertzler who live in a location so remote that I would defy anyone to find it. They live on the way to some of my favorite elderberry stands.

In Harrisburg, I stopped off and bought some Challah from Rebbetzin Varda Gewirtz. She asked me “are you still with “THAT WOMAN”, referring to Robin? I said no and explained why. Robin would seem to have been unpopular with a great number of people. For the best Challah in the known universe, contact VardaChallah@aol.com.

I had tentatively decided to drive to the Catskills and pick blueberries since I had the car for another day. However, I encountered the most monstrous storm I have seen in many a day and decided to cut things short by taking pictures of the area around the old Camp Midvale and heading home




From Elderberries or Bust Aug 2009

Sunday, August 23, 2009

FISTFA March 14 2009

Made chili again. It was well received last month and equally well received this month. However, I get bored making the same thing and probably will not make it again for a while. I kind of let myself be guided by what is on sale. Truth to tell though, I love playing with gadgets. I had not given the meat grinder attachment to my Kitchen Aid mixer any thought until recently. This time I bought chuck steaks that were on sale, cut off all the garbage, and ground up some very lean chopped meat. Maybe I will try a meatloaf next. Does anyone have any good meatloaf recipes?

I baked loaves of raisin pumpernickel, rye bread made with molasses and a cheese cake, following my ex, Barb's recipe. The cheesecake did not turn out as well as I had hoped. I was afraid to open the oven door to check the internal temperature until late in the baking process and the temperature had reached 175 degrees, exceeding the limit of 160 degrees indicated by Barb. I had set the oven temperature to it's lowest setting, 200 degrees but it may be that the oven thermometer is not very accurate.

Bob Rodriguez greatly enjoyed listening to episodes of matinee serials The Crimson Ghost and Radar Men From the Moon, as well as episodes of Captain Video and his Video Rangers

FISTFA March 14 2009

FISTFA Feb 21 2009

FISTFA Feb 21 2009">Still trying to save text and pictures from bubbleshare. The text here is too long for Picasa Web

I decided that Winter was a time that called for hearty food and decided to make chili again. For myself, I would have bought the meat at the butchers but when trying to feed a cast of thousands, you want to economize. I looked at the hideous greasy chopped meat selling for $2.39 a pound in the supermarket and I shuddered. However London Broil was also selling for $2.39 a pound. The pasta maker attachment I had bought for my Kitchen Aid mixer also included a meat grinder, so I was able to make my own virtually fat-free chopped meat for the same price as the garbage meat. To make the sauce, I bought bags of over-ripe tomatoes at $1.00 a bag. They would have been too delicate for eating out of hand but they were just perfect for making a sauce. I also bought a bag of mystery hot peppers which I had thought were Jalapenos but turned out to be far more potent. The end product thus turned out to be a lot hotter than I had planned, so I made a large pot of Basmati rice to take some of the punch out of the chili. Let's see, I also baked a loaf of potato bread and took a loaf of sour dough bread out of the freezer that I had previously made using my own home-made starter culture. Finally, I made several key lime pies (and whipped cream, of course). To my astonishment, the food began disappearing like we were beset with locusts.

It is strange how people tend to crowd into the kitchen, the smallest available space. Maybe it is the sense of intimacy or maybe just the easier availability of food. Fred read some of his poetry in the kitchen and I must say that it was quite good. It really gave the feel of the heroic fantasies of Robert E Howard.

We played some of the Saxon folksongs I had posted to my blog. I explained to Abby that I used to just post other people's translations but that the quality was so crappy that the translations bore little resemblance to the originals. I told her that I was not trying to achieve grammatical perfection in my translations. I just wanted the songs to be understandable, even if it involved a small effort. When you insist of grammatical perfection, you start down the slippery slope of starting something new entirely that shares nothing but the title with the original. Minimal translation is what I would call my method.

Finally, we listened to a song I had posted in memory of my grandfather, Die Internationale. This was sung by Hannes Wader and ends in the enthusiastic chanting by thousands of Hoch, die Internationale, Solidaritaet.

Lyrics to folksongs, along with my translations and a few links to youtube so that you can hear them can be found on my blog at http://dispatchfromnewyork.blogspot.com/

Saturday, August 15, 2009

Sams point and Vicinity

I am trying to laboriously save my pictures and text from bubbleshare. Unfortunately, Picasa Web limits me to 1000 charcters of text. I will therefore store text here until I find a better solution'

Met with Matt and Grace Rubenstein and saw their new home. Unfortunately, it still needs lots of renovations. We then set off on a combined trip to hike and pick blueberries in Sams Point, just outside of Ellenville in the Catskills, and to scout out sources of home improvement supplies. I will say this, if I ever decide to become a bank robber, I want Matt to drive my getaway car. Matt had called an attorney associated with the town government of Ellenville, who assured him that the blueberries would be at their peak this weekend. Nothing could be further from the truth. They will not hit their peak for at least another two weeks. Remind me to never use the services of an attorney from Ellenville. I suspect that they are all idiots. However, the trip was far from a waste of time. We did get to eat a few blueberries and Sams Point is a spot with great natural beauty. There was hardly anyone there and when on two occasions hikers walked by, I felt annoyed that someone would intrude into my delicious solitude.

I was first introduced to Sams Point shortly after we came to the United States from Germany. I had a hard time adjusting to city life. I missed the green meadows of my Saxon homeland. I was stunned at the way people threw garbage about. The streets and sidewalks of The Bronx fairly glistened with broken glass bottles. Hated the food, especially the crummy bread , like Wonderbread. And so, one of my father’s colleagues, a native of Ellenville, decided to take us to Sams Point in his old Studebaker to pick blueberries. This was in Late July, 1956.

It was raining heavily and the windshield wipers were vacuum operated. This meant that when you slowed down due to poor visibility, the engine vacuum dropped and windshield wipers slowed or even stopped. A scary way to drive in the rain. The car was so underpowered that it almost did not make it to the top of Sams Point in first gear. Plan B was to back up the mountain because reverse gear is always the most powerful gear. What a wonderful time we had when we got there though. We were away from the city and out in Nature with a whole mountain just covered with blueberries. On the way we passed shacks in which migrant berry pickers lived I took pictures of these shacks but they are just crumbling away. You are also no longer allowed to drive to were the berries are but have to hike there from the parking lot

Sams Point and Vicinity


Honk If You Love Cheeses

W'ith bubbleshare going defunct, I am going to experiment migrating some of the pictures here, along with the accompanying text.

The title of this photo spread is apropos of nothing. I just like it. Yesterday I passed by some amazing graffiti while traveling to Flushing on the #7 train. I decided to approach the area on foot and investigate. My first thought was that there had been a recent Hippy invasion, “Quick, get out the Flit Gun,” was my thought. A couple taking pictures there though told me that this was the site of a graffiti museum. Is there anything that we don’t have a museum for in the city? We have a museum of sex, the Maidenform Museum of Brassieres, etc. So let us travel back in the Wayback Machine, to the recent past of graffiti. “No, no,” you idiot. “You went back too far. You took us all the way back to the notorious “Jesus of the Garlic Breath.” Take us back to the more recent past, to the apartment of Bob Whalen on Sullivan Street in The Village in the mid 1960’s. Bob Whalen always had the strangest visitors. I don’t know if Bob just attracted them or if The Village is just so full of strange people that a Rotary Club type would seem like a freak here. This time it was a rock musician who had had a string of bad luck. His cash was low. He was even running out of pot (horrors). In his depression, he went up to the Cloisters Museum. He was so enthralled by the unicorn tapestries that he began scribbling “Unicorn Tapestries”, over every available surface in the city. This came to the attention of the media who began speculating what this unicorn tapestry business was all about? He then decided to cash in on his notoriety by forming a rock band called Unicorn Tapestry. I don’t know how he made out. He was just starting on this venture. Anyway, the UnicornTapestry guy started this modern avalanche of graffiti because before this time there was very little to be seen anywhere in the city. Now you know how it all began. Aren’t you glad you asked?

As long as I was at it, I decided to take some pictures of Long Island City. It has not all been yuppyfied. Much of it still conforms to its gritty industrial past.


Honk if You Love Cheeses Aug 2009